Mix a teaspoon of Jal jeera in a cup of water, Add salt if needed. And it is ready for use in Golgappa or Panipuri.

It is an ideal compound of different spices suitable for all sorts of vegable cooking.

Our meat masala is a blend of varied ingredients that are finely blended .

For that spicy flavor and aromatic smell to your dish, add our special sabji masala.

For an inciting drink. Add a pinch of tea Masala to your tea water and watch the spirits go high.

Just mix the Pearls Methi Chatni Powder with water and make thick paste and serve with Pakoras, .....